2021 Majella Shiraz 750ml Chalmers Project Cold maceration under controlled temperature

Cold maceration under controlled temperature

The oldest Pinot Noir block was planted in 1986 and is still on its own roots

The wine is matured in new (30%-40%) and seasoned French oak for around 22 to 24 months

GOLD — Class 18

distinguishing the wine from richer Australian Bordeaux blends

2021 Majella Shiraz 750ml Chalmers Project Cold maceration under controlled temperatureAwards, Ratings & Reviews 94 100 Winepilot 2021 Vintage Tasted: Jan 2026 We can start by declaring this sensational Coonawarra Shiraz as a serious contender for the best value red wine of the year. This is such an enjoyable wine at every stage. Fermentation began in various stainless steel fermenters and was completed in 300 litre barrels. The wine then spent a further year and a half maturing in a mix of French and American oak hogsheads. Black with